Pain au chocolat: made with croissant dough and two semi-sweet chocolate sticks nestled inside ~ $3.00 each
Ingredients: dough- organic unbleached wheat flour, butter, milk, water, organic sugar, yeast, sea salt
chocolate sticks- sugar, cocoa mass, cocoa butter, soya lecithin, natural vanilla flavouring
Wildflower Bakery Pain au Chocolat
C$3.00Price
Locally Prepared by