Danish: who doesn't love a good danish? Wildflower Bakery's are filled with a seasonal fruit filling. They make all their own pastry dough and fillings in house. In winter, they are offering: wild blueberry, cherry and lemon ~ $3.50 each
 
Ingredients: Pastry Dough: butter, organic unbleached wheat flour, milk, water, organic sugar, yeast, sea salt
Pastry Cream Filling: milk, cream, organic sugar, egg yolks, butter, cornstarch, organic wheat flour, organic vanilla extract, sea salt
Wild Blueberry Filling: wild blueberries, organic sugar, cornstarch, organic lemon juice.
Cherry Filling: sour cherries, organic sugar, cornstarch, lemon juice
Lemon Pastry Cream Filling: cream, organic lemon juice, organic sugar, egg yolks, butter, cornstarch, sea salt