A variety of vegetables with lentils and Moroccan flavours that include warm spices, harissa, z’atar, preserved lemon, dried apricot and green olives . Served as a ‘kit’ with seasoned Couscous and Pita. Vegetarian: $12.50. Single $25. Double. Chicken: $15. Single. $30 double.
Tagine (stew): Thaw in fridge overnight or heat it from frozen. Remove lid, warm in 300F oven or on stove top on low heat.
Couscous: Each bag contains one cup of couscous. Combine with 2 cups water, bring to a boil, stir gently, cover tightly with the lid and turn off heat. Let rest until all water is absorbed and couscous is fluffy - about 10-15 minutes. Taste before adding salt and pepper. ( this can be done in microwave too! )
Pita: warm in oven or toaster.
All items are made from scratch at Our Lucky Stars featuring local ingredients wherever possible!
Our Lucky Stars Kitchen Moroccan Tagine (chicken or vegetarian)
Locally Prepared by
Our Lucky Stars Cafe and Coffee Roasters