This award-winning cheddar is firm and crumbly. The Lindsay offers beautiful tart and tangy notes, coupled with hints of sweet grass and wildflowers. The finish is creamy, slightly salty and sharp like a classic aged cheddar. Produced in Lindsay Ontario by Lenberg Farms. Approx. 180 g.
Ontario Cheese Union is dedicated to the distribution of small batch, primarily farmstead dairy cheeses to a wider audience. Produced from the milk of cow, goat, sheep and water buffalo, every cheese is handpicked as one of the most delicious available from family owned, Ontario dairy farms.