Fifth Local Kitchen

 

Mark Andrade is the chef & owner of a new culinary venture, Fifth Local Kitchen.  Keeping it local to his home of Campbellford, he is  committed to creating quality foods out of the abundant local resources. 

With 20+ years of experience and several restaurants in the area, (The Main Street Diner, Rubbs Barbeque, The Bridge and current owner of That Little Pub), Mark thrives in cultivating great relationships with local farmers and producers of some of the finest Ingredients in the country.

Connect with Mark on Facebook! 

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Convenience

Order your favourite local goods for pick up or home delivery. Prices are the producers' prices, you just pay a small shopping fee of $5.

Connection

We want to help you feel engaged in our local economy by helping you get to know the small producers and artisans in our community.

Conversation

We hope the Homegrown Hamper will become a meeting ground for people to share and learn from one another.

© 2020 by HOMEGROWN HAMPER